Chicken Spaghetti

8 ingredients
4 steps

Ingredients

  • 4 large chicken breasts, baked and diced
  • 1 large onion
  • 1 c. celery
  • 1 large jar pimentos
  • 1 large green pepper
  • 2 cans mushroom soup
  • 2 cans tomato soup
  • spaghetti

Directions

  1. 1
    Saute the onion, celery, pimentos and green pepper in 1 stick margarine.
  2. 2
    Mix the soups in the veggies.
  3. 3
    Add the chopped chicken and simmer for 30 minutes.
  4. 4
    Serve over spaghetti.

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