Chicken Spaghetti

Directions

1. 1
   Cook chicken and bone.
2. 2
   Cook spaghetti in broth from chicken until just tender; drain when done.
3. 3
   Saute onions and celery until glazed; add to spaghetti with all the rest of mix.
4. 4
   Place in baking dish and top with grated cheese.
5. 5
   Cook with top or foil. Bake at 350° for 30 to 50 minutes.
6. 6
   Makes a big batch and can be frozen and baked later.
7. 7
   Don't put cheese on it if you want to freeze.
8. 8
   Wait until ready to bake when thawed.
9. 9
   Serves about 10 to 12 people.