Chicken Spaghetti
8 ingredients
4 steps
Ingredients
- 4 to 6 chicken breasts, boiled, boned and cubed
- 8 oz. spaghetti, cooked
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1/2 c. sour cream
- 1 c. grated mild Cheddar cheese
- 1 tsp. salt
- 1 tsp. pepper
Directions
-
1Mix all together, except 1/2 cup cheese.
-
2Put in casserole dish.
-
3Top with remaining cheese.
-
4Bake at 350° for 45 minutes.
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