Chicken Spaghetti

7 ingredients
3 steps

Ingredients

  • 1 lb. chicken tenders or 1 chicken, cooked and deboned
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 (10 oz.) pkg. spaghetti
  • 1 lb. Velveeta
  • 1/2 tsp. celery salt
  • 1 tsp. black pepper (optional)

Directions

  1. 1
    Cook chicken, debone and cut into small pieces.
  2. 2
    Cook spaghetti and drain.
  3. 3
    Combine all ingredients in a large casserole dish and bake at 350° for 20 to 30 minutes or microwave for 5 to 10 minutes, until cheese melts.

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