Chicken Spaghetti
11 ingredients
8 steps
Ingredients
- 1 tsp garlic powder
- 20 oz chicken breasts
- 1/2 stick butter
- 5 tbsp flour
- 1 cup milk
- 1/2 lb shredded cheddar cheese
- 1 can cream of chicken soup
- 1 can cream of mushroom
- 1 can mushrooms
- 10 oz Spaghetti
- 2 tbsp soy sauce
Directions
-
1Cook, and drain Spaghetti
-
2Cook chicken, and cut into bite size pieces
-
3Mix soups, chicken, mushrooms, garlic powder, and soy sauce in a LARGE bowl
-
4Melt butter in pan, add flour and milk, then stir until thick.
-
5Add 1/2 of the cheese to make the mixture orange.
-
6Add spaghetti in to the LARGE bowl along with the mixture from step 4
-
7Pour into a 9x13 pan, and sprinkle the remaining cheese on top
-
8Bake at 325 for 30 minutes
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