Chris Cakes Pancakes

4 ingredients
7 steps

Ingredients

  • 1 egg
  • 3/4 cup milk
  • 1/4 cup vegetable oil
  • 1 cup pancake mix (recommended: Chris Cakes)

Directions

  1. 1
    In a small bowl, mix the egg, milk, and oil.
  2. 2
    Stir in pancake mix only until lumps dissolve.
  3. 3
    Preheat a griddle to about 350 degrees F.
  4. 4
    Ladle batter onto hot griddle and cook.
  5. 5
    Flip pancakes when edges are cooked and bubbles on top begin to break.
  6. 6
    Serve immediately.
  7. 7
    Cook's note: Add more liquid to batter if it becomes too thick.

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