Chicken Spaghetti "Norma"

8 ingredients
6 steps

Ingredients

  • 2 lb. chicken drumsticks
  • 5 cloves garlic, pressed
  • 1 Tbsp. olive oil
  • 1 can tomato paste
  • 3 Tbsp. Goya sofrito (Spanish section of supermarket)
  • 1 bunch cilantro, chopped (in produce section)
  • 2 c. water
  • 1 lb. cooked spaghetti

Directions

  1. 1
    In heavy 4-quart pot, saute garlic in oil for 3 minutes.
  2. 2
    Add drumsticks.
  3. 3
    Simmer until brown, turning frequently.
  4. 4
    After 10 minutes, add tomato paste, sofrito, cilantro and water.
  5. 5
    Bring to a boil; cover tightly and cook on low for 40 minutes.
  6. 6
    Add cooked spaghetti, mix and serve.

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