Chicken-Spinach Quiche

8 ingredients
1 steps

Ingredients

  • 1 pkg. frozen chopped spinach, cooked and drained
  • 1 (10 oz.) can chunky chicken soup
  • 1 c. cottage cheese
  • 1/2 c. grated Parmesan cheese
  • 1 can mushrooms
  • 3 eggs, beaten
  • 1/2 c. chopped onions
  • oregano, salt, pepper and Jarlsberg cheese to taste

Directions

  1. 1
    Puncture a 9-inch pie shell and cook for 10 minutes at 350°. Add mixture and bake 1 hour or (1 hour and 15 minutes) and let sit 15 minutes before serving.

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