Chicken Stew
5 ingredients
7 steps
Ingredients
- 2 lb. chicken breast
- 1 1/2 c. macaroni
- 1/2 gal. or more milk
- 1 stick butter
- salt and pepper
Directions
-
1Boil chicken until done.
-
2Cut into small bites.
-
3Boil macaroni separately until done.
-
4Heat milk in large pot; do not let burn. Heat slowly.
-
5As milk heats, add butter to melt.
-
6Add salt and pepper.
-
7Add chicken pieces and drained macaroni.
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