Chicken Stuffed Shells

6 ingredients
8 steps

Ingredients

  • 1 box jumbo shells
  • 3 to 4 chicken breasts
  • 1 pkg. stuffing mix
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Cook macaroni; drain and cool.
  2. 2
    Cook chicken; remove bones and skin and cut into small pieces (save broth).
  3. 3
    Make stuffing mix according to directions using chicken broth instead of water.
  4. 4
    Mix chicken and stuffing together.
  5. 5
    Mix 2 cans of soup with remaining chicken broth and pour over stuffed shells.
  6. 6
    Cover.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Sprinkle shredded cheese over and bake 15 minutes longer.

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