Chicken Supper
7 ingredients
10 steps
Ingredients
- 4 boneless chicken breasts
- 4 slices bread, diced
- 4 eggs, well beaten
- 2 c. milk
- 1 (15 oz.) pkg. corn bread stuffing
- 2 c. chicken broth
- 1/2 c. butter, melted
Directions
-
1Preheat oven to 350°.
-
2In a 9 x 13-inch baking dish, place the chicken pieces in a single layer.
-
3In a small bowl, combine the diced bread, eggs and milk.
-
4Cover the chicken with the mixture, then cover the bread mixture with the corn bread stuffing mix.
-
5In another bowl, combine the chicken broth and melted butter.
-
6Stir to blend.
-
7Pour over the corn bread stuffing mix.
-
8Bake for 1 hour.
-
9Serve with chicken gravy, if desired.
-
10Makes 6 to 8 servings.
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