Chicken Supreme

8 ingredients
7 steps

Ingredients

  • 2 1/2 to 3 c. cooked chicken
  • 2 cans mushroom soup
  • 1 c. milk
  • 1 small onion, grated
  • 1 c. chicken broth
  • 1/2 stick melted oleo
  • 1/2 lb. Velveeta cheese, cubed
  • 2 c. uncooked elbow macaroni

Directions

  1. 1
    Mix all ingredients and put in 13 x 9-inch pan.
  2. 2
    Refrigerate overnight.
  3. 3
    Remove from refrigerator one hour before baking.
  4. 4
    May cover top with buttered bread crumbs just before baking.
  5. 5
    Bake one hour at 325° or 10 to 15 minutes longer is better.
  6. 6
    Let stand 10 minutes before serving.
  7. 7
    Serves 6.

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