Chicken Surprise
6 ingredients
7 steps
Ingredients
- 4 to 6 chicken breasts, skinned, boned and split
- 4 to 6 slices Swiss cheese
- 1 can cream of celery soup
- 1/2 can water
- 1/2 c. butter, melted
- 2 c. stuffing mix
Directions
-
1Place chicken in a single layer in a shallow baking dish.
-
2Top each breast with a slice of cheese.
-
3Mix soup with water and pour over chicken and cheese.
-
4Toss stuffing mix and butter until stuffing mix has been coated.
-
5Sprinkle over chicken.
-
6Cover pan with foil.
-
7Bake at 325° for 1 to 1 1/2 hours.
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