Chicken Tortillas Soup
8 ingredients
4 steps
Ingredients
- 1 can 15 oz can whole kernel corn
- 2 can 14.5 oz chicken broth
- 1 can 15 oz black beans drained and rinsed
- 1 can 10 oz Rotel
- 2 clove garlic chopped
- 1/2 tsp cumin
- 1 tsp chili powder
- 4 cup cooked chicken shredded
Directions
-
1Put all ingredients in Lg posturing to a boiling now simmer for 30 minutes.
-
2You can put cheese and tortillas the bottom of the bowl then soup on top.
-
3optional sour cream and Avocados.
-
4to taste little lime juice on top.
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