Chicken Vegetable Bake
12 ingredients
10 steps
Ingredients
- 6 boneless, skinless chicken breasts
- 1/2 green beans
- 2 onions, diced
- 10 mushrooms, sliced
- 3 Tbsp. flour
- 3 Tbsp. margarine
- 3 Tbsp. dried beef broth
- 1 can chicken broth
- 1 can water
- 1 Tbsp. minced garlic
- 1 tsp. cilantro
- dash of red pepper
Directions
-
1Thinly slice chicken.
-
2Flour chicken and saute in olive oil. Season with garlic salt and pepper.
-
3Place in baking dish.
-
4Saute beans, onions and mushrooms in olive oil.
-
5Put on chicken.
-
6Brown flour and margarine.
-
7Mix broth and water and add; mix until blended.
-
8Add garlic, cilantro and red pepper.
-
9Stir in flour to make gravy.
-
10Pour over chicken; cover and bake at 325° for 45 minutes.
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