Chicken Vesovious

12 ingredients
8 steps

Ingredients

  • 2 cut-up and skinned chicken
  • 4 tablespoons oil
  • 5 cloves garlic
  • 1 teaspoon salt
  • 12 teaspoon pepper
  • 1 teaspoon parsley
  • 1 teaspoon oregano
  • 1 teaspoon rosemary
  • 2 bay leaves
  • 1 cup dry white wine
  • 12 cup chicken broth
  • 8 -10 pre boiled potatoes, cut in wedges

Directions

  1. 1
    Saute chicken in garlic and oil.
  2. 2
    Remove to large roaster.
  3. 3
    Saute potatoes in same oil.
  4. 4
    Place on top and around chicken.
  5. 5
    Mix the rest of the ingredients in the skillet.
  6. 6
    Pour over chicken and potatoes.
  7. 7
    Cover and bake at 400 for 30 minutes.
  8. 8
    Uncover and bake 30 minutes more.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4
No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Prime rib with asparagus, mushrooms and red skinned potatoes in a red wine sauce

C NOVA 4

Garlic Red Skinned Mashed Potatoes

Taylor Farms

B NOVA 4
Red Skinned Potatoes

Red Skinned Potatoes

Weis

A NOVA 1

More Recipes to Try

Bat-A-Pie

7 ingredients

Old Fashioned Sugar Cookies

8 ingredients

Fudge Pie

7 ingredients

Molasses Drops

9 ingredients

Barbecue Meatballs

12 ingredients

Leftover Casserole

8 ingredients

Applesauce Cake

8 ingredients

Sausage Rolls

2 ingredients

Vanilla Mocha Drink

6 ingredients

Okra Patties

5 ingredients

Rice Hot Dish

8 ingredients

Taco-Flavored Corn Chips Salad

8 ingredients