Chicken Wing Pacifica

6 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 c. soy sauce
  • 1 c. brown sugar, packed
  • 1/2 c. water
  • 1 tsp. dry mustard
  • 3 lb. drumettes (chicken wings)

Directions

  1. 1
    In small saucepan, melt butter.
  2. 2
    Stir in soy sauce, brown sugar, water and mustard.
  3. 3
    Arrange chicken wings in 9 x 13-inch baking dish.
  4. 4
    Pour in butter sauce, turning chicken to coat, thoroughly.
  5. 5
    Cover and chill 2 hours or longer.

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