Chicken Wings

9 ingredients
6 steps

Ingredients

  • 5 lb. bag chicken wings
  • 1/3 c. red wine vinegar
  • 1/3 c. honey
  • 1/3 c. Heinz 57 sauce
  • 1 Tbsp. garlic powder
  • 1 Tbsp. black pepper
  • 3 sticks butter, melted
  • 2 bottles Frank's hot sauce
  • 1/3 c. dried onion flakes

Directions

  1. 1
    In a medium saucepan, melt butter and add 1 bottle of hot sauce.
  2. 2
    Add vinegar, honey, Heinz 57 sauce, garlic powder, black pepper, onion flakes and second bottle of hot sauce.
  3. 3
    Bring to a slow boil and remove from heat.
  4. 4
    Coat chicken wings.
  5. 5
    Place coated cooked wings on a baking tray.
  6. 6
    heat in a 350° oven for 20 to 25 minutes.

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