Chicken Wings

6 ingredients
4 steps

Ingredients

  • 1 (5 lb.) bag chicken wings
  • 1/2 c. soy sauce
  • 1 c. brown sugar
  • 2 tsp. garlic powder
  • 1/2 tsp. ginger
  • 1/3 c. wine or cider vinegar

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Marinate chicken wings 3 days, turning periodically.
  3. 3
    Layer wings in pan; pour a little marinade juice over top.
  4. 4
    Bake at 375° for 1 1/2 hours, turning wings over every 1/2 hour.

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