Chicken Wings

8 ingredients
6 steps

Ingredients

  • 20 to 24 chicken wings, cut and discard tips
  • 1 c. water
  • 1 c. soy sauce
  • 1 c. sugar
  • 1/4 c. pineapple juice
  • 1/4 c. salad oil
  • 1 tsp. garlic powder
  • 1 tsp. ginger

Directions

  1. 1
    Mix all ingredients together except chicken.
  2. 2
    Pour over wings in a large bowl.
  3. 3
    Cover and refrigerate overnight or at least 1 hour.
  4. 4
    Place drained wings on a baking sheet.
  5. 5
    Bake, uncovered, at 350° for 45 minutes.
  6. 6
    Turn and bake 15 minutes more.

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