Chicken Wings

6 ingredients
5 steps

Ingredients

  • 5 lb. chicken wings
  • 1 c. brown sugar
  • 1 c. cooking sherry wine
  • 1/2 tsp. dry mustard
  • 1 to 1 1/2 c. soy sauce
  • 4 medium cloves crushed garlic

Directions

  1. 1
    Mix last 5 ingredients.
  2. 2
    Line pan with foil.
  3. 3
    Toss wings in sauce and place in a large pan lined with foil.
  4. 4
    Cook at 350° for 1 to 1 1/2 hours.
  5. 5
    Turn wings every 20 minutes and add sauce. Want wings to be brown when done.

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