Chicken Wings

6 ingredients
6 steps

Ingredients

  • 1 bottle French dressing
  • 1 c. molasses
  • 1/2 c. brown sugar
  • 3 Tbsp. vinegar
  • 1 Tbsp. oregano
  • 6 lb. chicken wings

Directions

  1. 1
    Cut off tips.
  2. 2
    Wash wings and pat dry.
  3. 3
    Put in roasting pan. Mix all ingredients together; pour over wings.
  4. 4
    Cover with foil. Bake at 375° for 3/4 hour.
  5. 5
    Remove foil; turn wings.
  6. 6
    Baste every 15 minutes until wings are soft and done.

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