Chicken With Drop Dumplings

6 ingredients
2 steps

Ingredients

  • chicken
  • 1 tsp salt
  • 2 cups all purpose flour
  • 3 eggs
  • 1/2 tsp baking powder
  • 3/4 cup milk

Directions

  1. 1
    Boil chicken until done. Remove chicken from broth. Mix all other ingredients together. Drop by tablespoons for large, or teaspoons for small, dumplings into simmering broth.
  2. 2
    Cook until dumplings are done. De-bone chicken and add to broth.

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