Chicken With Rice

7 ingredients
6 steps

Ingredients

  • 1/2 c. margarine
  • 1 tsp. instant onion
  • 1 (10 1/2 oz.) mushroom soup
  • 3 chicken breasts, cut in half or 1 whole chicken, cut up
  • 1 c. regular rice
  • 1 tsp. salt (optional)
  • 1 c. water

Directions

  1. 1
    Melt margarine in a 9 x 13-inch baking pan.
  2. 2
    Stir in rice, onion flakes, salt, soup and water.
  3. 3
    Place chicken breasts over top of mixture.
  4. 4
    Sprinkle with pepper.
  5. 5
    Bake, uncovered, at 350° for 1 to 1 1/4 hours.
  6. 6
    Serves 6.

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