Chicken With Secret Sauce

Directions

1. 1
   Sprinkle chicken lightly with salt.
2. 2
   In a 10-inch skillet melt butter.
3. 3
   Add chicken pieces and cook over medium heat for 5-10 minutes until browned, then turn and add onion.
4. 4
   Cook another 5-10 minutes more until chicken is done and onion is tender.
5. 5
   Remove chicken from skillet and keep warm.
6. 6
   Add jelly and vinegar to skillet.
7. 7
   Cook and stir, scraping up bits in the pan.
8. 8
   Bring to boiling and boil 1 minute or until slightly reduced.
9. 9
   Stir in cream; heat to just boiling.
10. 10
    Pour over chicken.