Chicken Zakopani

4 ingredients
6 steps

Ingredients

  • 6 skinless, boneless chicken breasts
  • 1 (8 oz.) bottle French salad dressing (nonfat)
  • 1 (16 oz.) can whole jellied cranberry sauce
  • 1 pkg. dry onion soup mix

Directions

  1. 1
    Mix salad dressing, cranberry sauce and dry onion soup mix. Place chicken in 13 x 9-inch baking pan (greased).
  2. 2
    Pour dressing mix over and marinate for 4 to 6 hours, turning once.
  3. 3
    Bake at 350° for 30 to 35 minutes.
  4. 4
    Serve over rice.
  5. 5
    Serves 3 to 4 per serving.
  6. 6
    Low calorie recipe with 385 calories and low fat with 5 grams.

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