Chickenette

10 ingredients
5 steps

Ingredients

  • 1 1/4 c. broken uncooked spaghetti
  • 1 1/2 to 3 c. chopped cooked chicken
  • 1/4 c. chopped pimento
  • 1/4 c. chopped green bell pepper
  • 1/4 small onion, minced
  • 1 (10 oz.) can cream of mushroom soup
  • 1/2 c. chicken broth
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Cook spaghetti, using package directions; drain.
  2. 2
    Combine with chicken, pimento, green pepper, onion, soup, broth, salt, pepper and 1 1/4 cups cheese in bowl; mix well.
  3. 3
    Spoon into a 9-inch square baking dish.
  4. 4
    Top with remaining 1/2 cup cheese.
  5. 5
    Bake at 325° for 30 minutes, or until bubbly.

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