Chile Colorado

10 ingredients
7 steps

Ingredients

  • 3 cups beef or 3 cups pork, cut into cubes
  • 3 tablespoons cooking oil
  • 2 tablespoons flour
  • 3 teaspoons chili powder
  • 1 large onion, chopped
  • 1 garlic clove, crushed
  • 14 teaspoon ground cumin
  • 3 cups water
  • 1 bay leaf
  • salt and pepper

Directions

  1. 1
    In a large pot, brown meat in cooking oil.
  2. 2
    Add flour and stir until browned.
  3. 3
    Add next four ingredients, and cook until onion is tender.
  4. 4
    Slowly add water and bring to a boil.
  5. 5
    Reduce heat, add bay leaf and simmer until meat is tender, 2-3 hours.
  6. 6
    Salt and pepper to taste.
  7. 7
    NOTE: This recipe can be used as a filling for burritos.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Bouillon cubes, chicken

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Bouillon cubes

E NOVA 4

Chicken Bouillon Cubes

Tone's

NOVA 4

More Recipes to Try

Christmas Cookie Ornaments

13 ingredients

Maple Sausage Skillet

9 ingredients

Olive And Red Pepper Linguine

8 ingredients

Honey Carrots

8 ingredients

Salted Peanut Bars

11 ingredients

Salsa Green Beans

7 ingredients

First-Prize Doughnuts

13 ingredients

Chewy Pecan Pie Bars

9 ingredients

Rice-Crust Quiche

12 ingredients

Rich Chocolate Mousse Cheesecake

23 ingredients

Brown Sugar Pound Cake

14 ingredients

Ginger Tea Drink

6 ingredients