Chili #1

17 ingredients
7 steps

Ingredients

  • 2 lb. ground beef
  • 2 green peppers, chopped
  • 1 large onion, chopped
  • 2 Tbsp. hot sauce
  • 1 c. water
  • 2 Tbsp. cumin
  • 1 tsp. garlic powder
  • 2 cloves garlic, minced
  • 3 Tbsp. chili powder
  • 1 tsp. cayenne pepper
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 (28 oz.) can crushed tomatoes
  • 1 (8 oz.) can tomato paste
  • 1 (12 oz.) can kidney beans
  • 1 (12 oz.) can baked beans
  • 1/2 c. brown sugar

Directions

  1. 1
    In a large pot, brown ground beef and drain off grease.
  2. 2
    Add green peppers and onion; saute until soft.
  3. 3
    Add the spices and seasonings.
  4. 4
    Add tomatoes and tomato paste.
  5. 5
    Drain and rinse kidney beans and add them to the pot.
  6. 6
    Add baked beans and brown sugar; simmer for 1/2 hour.
  7. 7
    Makes 1 gallon.

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