Chili

8 ingredients
5 steps

Ingredients

  • 3 lb. ground beef
  • 1 medium onion, chopped
  • 1 large can tomatoes
  • 1 (1 lb.) can red beans
  • 1 (1 lb.) can kidney beans
  • 1 beef bouillon cube
  • 1/2 tsp. red pepper
  • 2 Tbsp. chili powder (approximately)

Directions

  1. 1
    Brown beef and onion.
  2. 2
    In a large saucepan, pour in kidney beans, red beans, tomatoes, bouillon cube, chili powder and red pepper.
  3. 3
    Heat.
  4. 4
    Add browned beef to mixture.
  5. 5
    Bring to a boil. Reduce heat and simmer nine hours.

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