Chili

8 ingredients
2 steps

Ingredients

  • 10 lb. ground beef
  • 1/2 c. shortening
  • 5 medium onions, chopped
  • 6 garlic cloves, crushed
  • 1/3 c. salt
  • 1/3 c. cumin
  • 1 c. chili powder
  • 1 c. flour

Directions

  1. 1
    Brown meat slightly in shortening. Add other ingredients in order listed. Add about 2 quarts water. Bring to simmer and simmer slowly, stirring often until done. May have to add a little water along.
  2. 2
    It is better after it sets a few hours. Can be frozen.

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