Chili

Name: Chili
Ingredients: 1 1/2 lb meat; chopped garlic; 1 lrg onion, coarsely chopped; 1/2 jalapeno pepper; olive oil; 1 - 14oz can dark red kidney beans; 2 - 16 oz can diced tomatoes; 2 - 6 oz can tomato paste; 1 - 8 oz can tomato sauce; 2 T. oregano; 3 T. chili powder; 2 T. basil; 1 T. Italian herbs; 2 T. sugar; 1 T. cayenne pepper; 1 C. dark beer; Cheddar cheese; sour cream; Fritos

19 ingredients

1 steps

Ingredients

1 1/2 lb meat
chopped garlic
1 lrg onion, coarsely chopped
1/2 jalapeno pepper
olive oil
1 - 14oz can dark red kidney beans
2 - 16 oz can diced tomatoes
2 - 6 oz can tomato paste
1 - 8 oz can tomato sauce
2 T. oregano
3 T. chili powder
2 T. basil
1 T. Italian herbs
2 T. sugar
1 T. cayenne pepper
1 C. dark beer
Cheddar cheese
sour cream
Fritos

Directions

1

{"0":"Brown meat in skillet until no pink remains and meat is crumbled. Set aside.","2":"Saute onion, jalapeno, and garlic in olive oil in large stockpot. Add meat to pot. Add remaining ingredients and simmer for at least 45 minutes.","4":"Serve topped with cheese, sour cream and Fritos."}