Chili

8 ingredients
1 steps

Ingredients

  • 2 (1 lb) cans stewed tomatoes
  • 2 (1 lb) cans kidney beans, rinsed and drained
  • 1 (1 lb) can corn, drained
  • 1 (6 ounce) can tomato paste
  • 34 cup mild picante sauce or 34 cup hot picante sauce
  • 12 teaspoon chili powder
  • 14 teaspoon ground cumin
  • 18 teaspoon cayenne pepper (optional)

Directions

  1. 1
    Mix all ingredients in a 3 1/2 quart saucepot and cook over medium heat until hot and bubbly.

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