Chili

11 ingredients
5 steps

Ingredients

  • 3 lb. ground beef
  • 2 medium onions, chopped
  • 2 cloves garlic, minced
  • 2 1/2 c. tomato juice
  • 2 (8 oz.) cans tomato sauce
  • 1 (1 lb.) can tomatoes
  • 4 Tbsp. chili powder
  • 1 tsp. salt
  • 1 tsp. oregano
  • 2 (15 oz.) cans chili beans in chili gravy
  • 2 Tbsp. taco sauce

Directions

  1. 1
    In Dutch oven, brown ground beef, onion and garlic.
  2. 2
    Drain off fat.
  3. 3
    Stir in remaining ingredients except chili beans.
  4. 4
    Heat to boiling.
  5. 5
    Reduce heat and simmer 1 hour, stirring occasionally. Stir in beans with gravy; simmer another hour.

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