Gringo Dip
5 ingredients
2 steps
Ingredients
- 1 small can chopped black olives
- 1 small can green chilies
- 2 regular size cans tomatoes, drained (you may use fresh, if you prefer, about 3 c.)
- 1 bunch green onions, chopped
- 1/3 c. vinegar
Directions
-
1Salt, pepper and garlic salt to taste.
-
2Serve with corn chips.
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