Chili

12 ingredients
8 steps

Ingredients

  • 4 tsp. fat
  • 1 c. onions
  • 1/2 green pepper
  • 1 c. celery
  • 1 small clove garlic
  • 2 c. canned tomatoes
  • 1 to 2 Tbsp. chili powder
  • 2 Tbsp. water
  • 1 lb. ground beef
  • 1 tsp. salt
  • 2 tsp. sugar
  • 2 c. red kidney beans

Directions

  1. 1
    Melt fat.
  2. 2
    Add onions, pepper, celery and garlic.
  3. 3
    Cook until partly tender.
  4. 4
    Add beef and cook until light brown.
  5. 5
    Add tomatoes, chili powder and 2 tablespoons water.
  6. 6
    Add salt and sugar.
  7. 7
    Bring to boil, then reduce to low heat and simmer for 1 hour.
  8. 8
    Add beans and heat well.

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