Chili

9 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • about 3 Tbsp. margarine or vegetable oil
  • 1 1/4 c. minced onions
  • 3 cans kidney beans or 2 cans kidney beans and 1 can pinto beans
  • 3 cans condensed tomato soup
  • 3 Tbsp. chili powder
  • 1 Tbsp. flour
  • 3 Tbsp. water
  • 1 tsp. salt

Directions

  1. 1
    Brown beef and onion in hot butter or oil.
  2. 2
    Combine kidney beans and tomato soup.
  3. 3
    Mix together chili powder, flour, water and salt to make a paste and blend into soup mixture.
  4. 4
    Add to ground beef and cook 45 minutes, stirring frequently.

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