Chili
10 ingredients
4 steps
Ingredients
- 2 cans small red beans
- 2 cans tomatoes
- 2 lb. ground chuck, browned and drained
- 2 medium onions, coarsely chopped
- 1 green pepper, coarsely chopped
- 1/4 tsp. garlic powder
- 2 1/2 Tbsp. chili powder
- 1 tsp. black pepper
- 1 tsp. cumin
- salt to taste (approximately 3/4 Tbsp.)
Directions
-
1Combine all ingredients.
-
2Cook over medium heat until onions are transparent.
-
3Stir occasionally.
-
4Serves six.
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