Chili

6 ingredients
3 steps

Ingredients

  • 1 lb. ground chuck
  • 1 small can tomato sauce
  • 1 can hot chili beans
  • 1 tsp. salt
  • 1 tsp. cumin
  • 1 can regular enchilada sauce

Directions

  1. 1
    Brown meat until brown.
  2. 2
    Put all other ingredients together and cook for 40 minutes.
  3. 3
    Allow to stand for 1 hour and reheat.

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