Chili

Name: Chili
Ingredients: 2 lb. ground beef; 2 Tbsp. shortening; 2 c. chopped onion; 2 cloves garlic; 3 Tbsp. chili powder; 1 tsp. salt; 1 tsp. paprika; 1 tsp. oregano; 1 tsp. cumin; 1/2 tsp. cayenne; 1/2 c. beef stock; 1 (28 oz.) can tomatoes; 3 (1 lb.) cans red kidney beans

13 ingredients

3 steps

Ingredients

2 lb. ground beef
2 Tbsp. shortening
2 c. chopped onion
2 cloves garlic
3 Tbsp. chili powder
1 tsp. salt
1 tsp. paprika
1 tsp. oregano
1 tsp. cumin
1/2 tsp. cayenne
1/2 c. beef stock
1 (28 oz.) can tomatoes
3 (1 lb.) cans red kidney beans

Directions

1

Heat shortening in a skillet and brown beef.
2

Combine all ingredients in crock-pot.
3

Cook on low for 8 to 10 hours or cook on high for 5 hours or cook on auto for 6 hours.