Chili

Directions

1. 1
   Combine beans, tomato sauce and water in large boiler.
2. 2
   Cook on high for approximately 20 minutes.
3. 3
   Brown ground beef in skillet and drain excess grease.
4. 4
   Stir chili mix in 3/4 cup water until powder is dissolved.
5. 5
   Add seasoning and ground beef to mixture.
6. 6
   Boil for approximately 40 minutes on low heat.
7. 7
   If it is too thick, add more water.