Chili

9 ingredients
3 steps

Ingredients

  • 2 lb. ground beef or deer meat
  • 1/2 c. chopped onion
  • 1 can stewed tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 can Ranch beans
  • 1 1/2 tsp. chili powder
  • 1/2 tsp. celery salt
  • 1/2 tsp. thyme, salt and pepper
  • Velveeta cheese (optional)

Directions

  1. 1
    Brown the ground beef; add onions to meat and cook a little longer.
  2. 2
    Drain meat and pour into large pot.
  3. 3
    Add all remaining ingredients (except Velveeta) and cook for about 20 minutes. Serve and top with chunks of Velveeta.

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