Chili Beans

6 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 (16 oz.) can hot chili beans
  • 4 oz. can tomato sauce
  • 1/4 tsp. garlic salt
  • 1 1/2 tsp. chili powder
  • 1/2 tsp. salt

Directions

  1. 1
    Brown ground beef in skillet with salt, garlic salt and chili powder.
  2. 2
    Drain fat.
  3. 3
    Add beans and tomato sauce with 2 cups water. Simmer 1/2 hour over low heat.
  4. 4
    Serve over rice.

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