Chili Beans

6 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 1 to 2 lb. pinto beans
  • 1 pkg. French's chili mix
  • 1/2 c. chopped onions
  • garlic salt to taste
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Cook pinto beans in pot on the stove or in a crock-pot (add onion and garlic salt to beans) until done.
  2. 2
    Fry hamburger in a skillet (you may add more onion).
  3. 3
    Drain hamburger; then add chili mix and mix well.
  4. 4
    Add the can of tomato sauce.
  5. 5
    It will be sticky. Simmer 5 to 10 minutes.
  6. 6
    Then add hamburger mix to the beans and mix well.
  7. 7
    You may add salt or garlic salt, if needed.

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