Matt's Orange Roughy

6 ingredients
3 steps

Ingredients

  • 23 cup butter melted
  • 1 teaspoon worcestershire sauce
  • 2 teaspoons parsley flakes
  • 2 tablespoons onions minced
  • 1 teaspoon seasoned salt
  • 2 large orange roughy fillets

Directions

  1. 1
    Combine all ingredients except orange roughy; mix well.
  2. 2
    Brush mixture generously on both sides of fillets.
  3. 3
    Bake at 350F (180C) for for 25 minutes.

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