Chili Beef

Name: Chili Beef
Ingredients: 3 c. cooked rice; 1 c. sliced beef (round steak); 1/2 c. young baby corn; 1/2 c. chopped bell pepper; 1 Tbsp. chopped hot pepper; 1/2 c. mushrooms; 1 medium onion, sliced; 2 Tbsp. soy sauce; 2 Tbsp. oyster sauce; 1 Tbsp. flour; 1 Tbsp. brown sugar; 1 Tbsp. ginger (pounded); 1/2 tsp. garlic powder; 1/2 c. water or beef broth; 1/4 c. vegetable oil

15 ingredients

4 steps

Ingredients

3 c. cooked rice
1 c. sliced beef (round steak)
1/2 c. young baby corn
1/2 c. chopped bell pepper
1 Tbsp. chopped hot pepper
1/2 c. mushrooms
1 medium onion, sliced
2 Tbsp. soy sauce
2 Tbsp. oyster sauce
1 Tbsp. flour
1 Tbsp. brown sugar
1 Tbsp. ginger (pounded)
1/2 tsp. garlic powder
1/2 c. water or beef broth
1/4 c. vegetable oil

Directions

1

Chop all of the vegetables, wash and drain.
2

Slice beef with a sharp knife into thin slices.
3

Combine meat, pounded ginger, brown sugar, soy sauce, garlic powder and flour.
4

Marinate for 1 hour.