Chili Casserole

5 ingredients
6 steps

Ingredients

  • 2 (16 oz.) cans chili
  • 1 (17 oz.) can whole kernel corn, drained
  • 1/2 c. chopped onion
  • 1 c. shredded sharp Cheddar cheese
  • 1 (8 oz.) box Jiffy corn muffin mix

Directions

  1. 1
    Combine chili, corn and onion.
  2. 2
    Place in casserole dish.
  3. 3
    Add cheese.
  4. 4
    Spoon muffin mix on top.
  5. 5
    (Muffin mix is to be mixed as to directions on box.)
  6. 6
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Chili himbeer bonbons candy

Chili himbeer bonbons candy

Devils taste

B NOVA 4

Protein 2 Bean And Vegetable Meatless Chili

Simple Truth

 Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Holiday Divinity

9 ingredients

Rice Pudding(No Baking Needed)

7 ingredients

Broccoli Soup

13 ingredients

Vegetable Casserole

9 ingredients

Cabbage Pepper Relish

7 ingredients

Shrimp Salad

10 ingredients

Parmesan Cheese Straws Or Wafers

7 ingredients

Mushroom Barley Casserole

6 ingredients

Luscious Lemon Bars

3 ingredients

Pineapple Muffins

13 ingredients

Buttered Corn And Peas

6 ingredients

Swiss Chicken

6 ingredients