Chili Chicken

7 ingredients
3 steps

Ingredients

  • 1 whole broiler-fryer chicken, cut in parts
  • 1 egg
  • 1/2 c. milk
  • 1 c. self-rising flour
  • 1 (1 3/4 oz.) envelope chili seasoning mix
  • 2 tsp. Accent flavor enhancer
  • 1 c. corn oil

Directions

  1. 1
    With a fork, beat egg and milk.
  2. 2
    In a bowl, mix together flour, seasoning mix and flavor enhancer.
  3. 3
    Dip chicken in egg, then in flour mixture.

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