Chili Dip

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 can chili
  • 1 can green chilies, chopped
  • 8 oz. Cheddar cheese, grated

Directions

  1. 1
    Spread cream cheese in microwavable dish.
  2. 2
    Layer chili on top of cream cheese.
  3. 3
    Layer green chilies over chili.
  4. 4
    Heat in microwave until hot.
  5. 5
    Put grated cheese on top.
  6. 6
    Heat again in microwave until cheese is melted.

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