Chili Dip

3 ingredients
4 steps

Ingredients

  • 1 lb. sausage
  • 1 lb. Velveeta cheese, cut into cubes
  • 2 cans chili beans

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Add cheese and chili to sausage. Heat until cheese has melted.
  3. 3
    Stir and serve hot.
  4. 4
    Serve with tortilla chips.

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